Valentine's Day 2022 Deluxe package

Deluxe Room for Two and a Special Five-Course Dinner

For guests interested in an intimate, romantic dinner, you may choose in-room dining and have your dinner served at a table for two in your deluxe guest room. Limited availability.
Book with Restaurant Dining Book with In-Room Dining
Man having dinner

Valentine's Menu

This menu is for Deluxe Package guests dining in The Class Act Restaurant.

APPETIZER

(select one per person)

Crab Cake with chili sauce 

Avocado Flatbread – pico de gallo , cheese, red pepper coulis 

Goat Cheese Crostini with roasted fennel and pineapple salad 

 

SOUP OR SALAD

(select one per person)

Cream of Asparagus Soup 

Spinach & Arugula Salad – goat cheese, candied pistachios, arils, fig dressing 

 

INTERMEZZO

Passionfruit Sorbet 

 

ENTRÉE

(select one per person)

Beef Tenderloin – rainbow potatoes, rosemary demi-glace, market vegetables 

Salmon – lemon-dill pilaf, saffron hollandaise, market vegetables 

Crispy Quinoa Cakes with chickpea relish, market vegetables 

 

DESSERT

(select one per person)

Rose Wine-Poached Pear – poached pear, cinnamon ice cream, candied almonds 

Buttermilk Goat Cheese Panna Cotta – panna cotta, passionfruit curd, pistachio cake, pistachio 

Chocolate Indulgence – chocolate cake, chocolate ganache, cocoa nib, chocolate whipped cream, raspberry sauce 

 

SWEET TREATS TO-GO

Box of Chocolate-Covered Strawberries | 6 for $15 

Box of Chocolate-Covered Strawberries (6) and Assorted Chocolate Truffles (6) | $25


 
in-room dining

Valentine's In-Room Dining Menu

Guests will enjoy a private in-room dining experience with a table for two and service ware. Your appetizer and salads will be in your room upon arrival, dinner and dessert will be delivered.

APPETIZER

Charcuterie Board delivered to your room upon arrival

 

SALAD FOR TWO

Spinach & Arugula Salad (goat cheese, candied pistachios, arils, fig dressing) delivered to your room upon arrival

 

INTERMEZZO

Passionfruit Sorbet 

 

ENTRÉE

(select one per person)

Beef Tenderloin – rainbow potatoes, rosemary demi-glace, market vegetables 

Salmon – lemon-dill pilaf, saffron hollandaise, market vegetables 

Crispy Quinoa Cakes with chickpea relish, market vegetables 

 

DESSERT

(select one per person)

Rose Wine-Poached Pear – poached pear, cinnamon ice cream, candied almonds 

Buttermilk Goat Cheese Panna Cotta – panna cotta, passionfruit curd, pistachio cake, pistachio 

Chocolate Indulgence – chocolate cake, chocolate ganache, cocoa nib, chocolate whipped cream, raspberry sauce 

 

SWEET TREATS TO ADD

Box of Chocolate-Covered Strawberries | 6 for $15 

Box of Chocolate-Covered Strawberries (6) and Assorted Chocolate Truffles (6) | $25