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World Culinary Tour 2020

Take a Culinary Tour Around the Globe

March - December

Travel the world without leaving Cedar Rapids! The Class Act Restaurant, located within The Hotel at Kirkwood Center, takes diners on a culinary adventure once a month from March through December. Savor an authentic, multicourse meal from a featured region, crafted by our chef, David Wieseneck with help from the students at Kirkwood’s Culinary Arts program. 
$40/person
Call: 319-848-8777 for reservations.

Join us as we explore the flavors of Louisiana!

On the Menu

CHECK BACK IN FEBRUARY FOR THE MENU ANNOUNCEMENT.

 

FIRST COURSE
TBD

SECOND COURSE
TBD

THIRD COURSE
TBD

DESSERT
TBD

Cost

$40 per person

Alcohol pairings will be suggested but not included.

Call (319) 848-8777 to reserve your spot. Reservations are highly recommended. 

2020 Passport Dinner Locations:

Louisiana, U.S.A.

March 4 & 5

Sweden

April 1 & 2

Basque, Spain

May 6 & 7

Cambodia

June 3 & 4

Egypt

July 8 and 9

Provence, France

 Aug. 5 and 6

Chile

Sept. 9 and 10

Turkey

Oct. 7 and 8

Quebec, Canada

Nov. 4 and 5

Naples, Italy

Dec. 2 and 3

Stamp Your Passport

You will receive your World Culinary Tour Passport when dining with us and a stamp for each Passport dinner you attend.

Attend four dinners and your fifth is free!

For each dinner you attend, you'll be entered into a drawing to win an overnight stay at The Hotel at Kirkwood Center.

Couple enjoying a meal at a fine restaurant